Wednesday, November 26, 2008

Happy Thanksgiving


Hope you all enjoy a lovely holiday weekend.

And if you're wondering what to do with leftover pie filling, turns out you can just pour it into a dish and bake it right along with the pie. Kind of like pumpkin pie pudding. I do wish I had some fresh whipped cream to top it off with...

No comments:

Post a Comment

Thanks for visiting Heartland. I love hearing from each and every one of you!